Wednesday, January 8, 2014

Homemade Apple Crisp

2 Pints Canned Apples (all the juice), spread evenly over bottom of greased 9x13 glass pan
1 box of cake mix, 1 C brown sugar, 1 t cinnamon, 1 stick melted butter-mix until crumbly then spread over apples.
Bake @ 350 degrees for 40 mins
Allow to cool for 20 minutes, then serve with or without ice cream......yummo!
 
 

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